Stove Top Stuffing Food Shop
Stove Top Stuffing turns mealtime into a quick, flavorful celebration with just a few simple steps. Invented by Ruth Siems in 1971, it revolutionized the way families enjoy traditional stuffing. Bursting with flavors from Classic Sage to Savory Herbs and Apple Cranberry, it’s the go-to side dish for effortless dinners and holiday feasts alike. With a patented breadcrumb design for perfect rehydration, Stove Top makes every bite tender, flavorful, and ready in minutes. Whether paired with turkey or reinvented in creative recipes, it’s a kitchen shortcut that never compromises on taste.
Top Stove Top Stuffing Food
Stove Top Chicken Stuffing Mix
A classic chicken‑flavored mix that delivers quick, comforting stuffing in about five minutes—perfect for everyday meals or busy weeknights.
Stove Top Turkey Stuffing Mix
Designed with turkey in mind, this version brings the traditional holiday side dish ease into regular cooking with the familiar flavor of “traditional” dressing.
Stove Top Cornbread Stuffing Mix
A slightly sweet, buttery take on stuffing made with cornbread crumbs and real herbs, offering a unique twist on the classic savory mix.
Stove Top Stuffing offers a delicious variety of flavors and mixes that make mealtime simple, flavorful, and memorable.

Bread Stuffing Products
Classic and versatile, these mixes are perfect for any occasion. Flavors include Chicken, Turkey, Savory Herbs, and Cornbread, all designed for quick preparation and perfect texture.
Dish-Specific Variants
Tailored for specific proteins, these mixes complement pork, chicken, and turkey dishes, giving a rich, seasoned side without the extra fuss.
Dry Seasoning Mixes
Ready-to-use and easy to prepare, these mixes turn ordinary meals into flavorful highlights, whether served as a side dish or incorporated into creative recipes.
Reviews
Jessica Harper
“I tried the Chicken flavor for a family dinner, and it was an absolute hit. The preparation was quick and straightforward—just boiling water and butter—and the texture came out perfectly fluffy. Everyone complimented the seasoning; it tasted homemade without the hours of work. I even used some leftovers in a turkey sandwich the next day, and it elevated the meal. Stove Top has truly made my holiday dinners stress-free!”
Marcus Feldman
“As someone who enjoys cooking but often lacks time, Stove Top is a lifesaver. I picked up the Cornbread mix for a weekend barbecue, and it turned out golden, savory, and moist. The instructions were foolproof, and it paired wonderfully with grilled chicken. I love that I can prepare a side dish in under 10 minutes without compromising flavor.”
Olivia Martinez
“I recently experimented with the Savory Herbs mix in a homemade stuffing casserole, and it exceeded my expectations. The blend of herbs was rich and aromatic, and the breadcrumbs rehydrated perfectly. My guests were impressed, thinking it took hours to make. Stove Top not only saves time but also makes every dish feel special. I will never go back to traditional stuffing from scratch when this is available.”
Stove Top FAQ
What is Stove Top Stuffing and how do I prepare it?
Stove Top Stuffing is an instant bread stuffing mix that comes in various flavors. To prepare, simply boil water and butter, stir in the mix, cover, and let it sit for about 5 minutes before serving.
Can Stove Top Stuffing be used in recipes other than as a side dish?
Yes! It works wonderfully in creative recipes like turkey pot pie, sandwiches, casseroles, and even as a topping for baked dishes.
How many servings are in one box?
A standard 6 oz box of Stove Top Stuffing makes roughly 6 servings, depending on portion size.
Are there low-sodium options available?
Yes, Stove Top offers a Lower Sodium Chicken flavor for those looking to reduce salt intake while still enjoying classic flavors.
Can Stove Top Stuffing be made ahead of time?
While it’s best fresh for fluffiness, you can prepare it slightly ahead and keep it covered; just reheat gently before serving to maintain texture.
What are the most popular flavors?
Chicken, Turkey, and Cornbread are among the most popular flavors, but there are also Savory Herbs, Mushroom & Onion, Apple Cranberry, and more.
Is Stove Top Stuffing suitable for vegetarians?
Most flavors are vegetarian-friendly, but some, like Turkey or Chicken variants, contain meat-based flavors. Always check the packaging for ingredient specifics.
How should I store unused stuffing mix?
Store the dry mix in a cool, dry place. Once opened, keep it sealed tightly to maintain freshness.
